Regional Recipes

So, something uniquely from Florence. Well, there is always that monster piece of meat, the Bistecca alla Fiorentina, a 2-inch thick...

I know, these recipes I put on line with my travel stories are supposed to be from the region, but hey, it’s made with cheddar –...

You know, since Croatia is such a long strung-out country, every region lays claim to the National Dish, but since we are visiting...

Can’t write a story about Belgium and NOT include a recipe on its National Dish. The recipe really shouldn’t work – it would go so much...

Desserts don’t get much French-er than Crêpe Suzette. The story goes that an assistant waiter, Henri Charpentier accidentally invented...

“Lángos Are the Hungarian Street Food You Didn’t Know You Needed!”. This is the perfect hearty snack for when it’s cold or when it is...

“Once you've tried this easy pizza dough recipe, you'll never look back (trust me) ”…he said… Ok, so the blog post is about Rome etc, and...

If you are a chilihead, you know about the International Chili Society, which sanctions and holds USA-wide chili cook-offs all year long,...

Sweet Raspberries, Whipped Cream flavoured with Honey and Whisky and toasted Oatmeal – what could be more yummy – a gourmet dessert....

If you have read the story about Tuscany in the Travel section, you will recall the pici pasta and meat sauce that I raved over – so...